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Catering and Vending VAT pricing

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TrueBlueTerrier
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Catering and Vending VAT pricing

Post by TrueBlueTerrier »

LTB 942/08 - Catering and Vending VAT pricing

No. 942/2008
Ref: PTC/MA/dj/018
Date: 3 December 2008

TO ALL BRANCHES WITH POSTAL MEMBERS
Dear Colleague
RE: Catering and Vending VAT pricing

You will be aware that the Government have announced that they will be reducing the rate of VAT from 17.5% to 15% effective from 1st December 2008 for a period of 13 months. We have received correspondence from the business detailing price reductions due to be implemented by Monday, 8th December in managed sites and by the 19th December in the smaller sites and vending only operations.

We have been informed that whilst it is not practical to reduce all prices accordingly Quadrant will be reducing the prices of some of their key staples by more than the VAT reduction to compensate for those prices they are unable to change i.e. vending machines only take silver coinage so it will be impossible to reduce prices on vending products by 1 or 2 pence. Price reduction highlights are:

Chips Reduction of 5p
Main Meal Offers Reduction of 5p
Hot Beverages in Canteen Reductions of 1-2p
Core Breakfast Items Reduction of 1p
Vended Cappuccino, Latte, Mocha Reduction of 5p

Would all branches ensure this LTB is given the widest possible circulation so our members are aware of the price reduction.

Any enquiries to Ray Ellis's office, quoting reference PTC/MA/dj/018.
Email address: rellis@cwu.org
Yours sincerely




Ray Ellis,
Assistant Secretary
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Big Daz
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Gender: Male

Catering and Vending VAT pricing

Post by Big Daz »

A highlight to me would be standard tea costs and canned fizzy drinks from a vending machine.

Still they obvisouly dont drink the stuff of us commoners in HQ :chuckle
Stormproof
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Gender: Female

Catering and Vending VAT pricing

Post by Stormproof »

Wow a whole 1pence off 'core breakfast items' :crazy:
I can never understand why the pricing in the canteen is so complicated. For example, you buy a Sausage Sarnie, go to the till to pay, they key in for 2 slices of bread, cost of margarine spread on the bread and then the cost of each sausage, why don't they just have a set price for the complete product?
So keep on moving, moving, moving your feet
Keep on shuf-shuf-shuffling to this ghost dance beat
Just keep on walking down never ending streets


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johnnyp
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Catering and Vending VAT pricing

Post by johnnyp »

60p for a Sausage sarnie at our place :neutral:
Stormproof
Posts: 6116
Joined: 07 Jul 2007, 21:03
Gender: Female

Catering and Vending VAT pricing

Post by Stormproof »

I think ours are about £1.20, its cheaper to pop down to McDonalds :shock:
So keep on moving, moving, moving your feet
Keep on shuf-shuf-shuffling to this ghost dance beat
Just keep on walking down never ending streets


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DGP1
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Catering and Vending VAT pricing

Post by DGP1 »

All we have is a coffee machine that is empty most of the time and a vending machine that has nothing in it that you want but I suppose it's OK because we only spend between 1 1/2 and 2 hours in the office and the rest of the time out on delivery (this applies to rurals only).
I'm preparing myself for the zombie invasion, rule number 1 - Cardio
DGP1
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Gender: Male
Location: Terminus

Catering and Vending VAT pricing

Post by DGP1 »

implemented by Monday, 8th December
The VAT was cut from 1st December and therefore they cannot charge you 17.5% VAT after that :no no (they can increase their net price to allow for the reduction but they HAVE to charge the correct rate of VAT).

And before anybody jumps to RM's defence saying that they didn't have the time to implement the changes, everyone else has managed it :hmmmm
I'm preparing myself for the zombie invasion, rule number 1 - Cardio
Lounge Lizard
EX ROYAL MAIL
Posts: 9458
Joined: 06 Aug 2007, 21:54

Catering and Vending VAT pricing

Post by Lounge Lizard »

k66yla wrote:Wow a whole 1pence off 'core breakfast items' :crazy:
I can never understand why the pricing in the canteen is so complicated. For example, you buy a Sausage Sarnie, go to the till to pay, they key in for 2 slices of bread, cost of margarine spread on the bread and then the cost of each sausage, why don't they just have a set price for the complete product?
But the don't charge for the hire of the plate in your canteen ? :shock:
Stormproof
Posts: 6116
Joined: 07 Jul 2007, 21:03
Gender: Female

Catering and Vending VAT pricing

Post by Stormproof »

Lounge Lizard wrote:
k66yla wrote:Wow a whole 1pence off 'core breakfast items' :crazy:
I can never understand why the pricing in the canteen is so complicated. For example, you buy a Sausage Sarnie, go to the till to pay, they key in for 2 slices of bread, cost of margarine spread on the bread and then the cost of each sausage, why don't they just have a set price for the complete product?
But the don't charge for the hire of the plate in your canteen ? :shock:
Don't give them ideas :hmmmm
So keep on moving, moving, moving your feet
Keep on shuf-shuf-shuffling to this ghost dance beat
Just keep on walking down never ending streets


Illegitimi non carborundum